Comments on: Blackened Fish Tacos https://www.livingchirpy.com/blackened-mahi-lettuce-tacos-with-cajun-remoulade/ Wholesome Recipes Fri, 03 Apr 2026 14:31:01 +0000 hourly 1 https://wordpress.org/?v=7.0.2 By: Jennifer https://www.livingchirpy.com/blackened-mahi-lettuce-tacos-with-cajun-remoulade/comment-page-1/#comment-35222 Wed, 05 Jan 2022 02:13:11 +0000 https://www.livingchirpy.com/?p=1466#comment-35222 5 stars
I have been following this recipe for years! I don’t usually like pico, fish (other than Mahi Mahi, or fish tacos at that but my husband does. And we both LOVE these, and at this point I crave them and suggest this as a dinner option. The Pico, slaw and sauce are actually perfection. All the stars for us both getting (and enjoying) fish tacos!

]]> By: Priya Dogra https://www.livingchirpy.com/blackened-mahi-lettuce-tacos-with-cajun-remoulade/comment-page-1/#comment-12415 Fri, 22 Nov 2019 11:35:53 +0000 https://www.livingchirpy.com/?p=1466#comment-12415 5 stars
I tried this recipe yesterday. It was really refreshing, tasty and comforting. For me it was the best fish tacos recipe I have ever tried making.

]]> By: Yvonne https://www.livingchirpy.com/blackened-mahi-lettuce-tacos-with-cajun-remoulade/comment-page-1/#comment-11799 Wed, 21 Aug 2019 09:13:03 +0000 https://www.livingchirpy.com/?p=1466#comment-11799 5 stars
Honestly some of the best fish tacos I’ve ever had!! SO GOOD!!

]]> By: Shay https://www.livingchirpy.com/blackened-mahi-lettuce-tacos-with-cajun-remoulade/comment-page-1/#comment-9451 Thu, 02 Aug 2018 07:23:32 +0000 https://www.livingchirpy.com/?p=1466#comment-9451 In reply to Biza Mabry.

Hi Biza! Glad you liked the recipe!:D

]]> By: Biza Mabry https://www.livingchirpy.com/blackened-mahi-lettuce-tacos-with-cajun-remoulade/comment-page-1/#comment-9446 Wed, 01 Aug 2018 11:57:02 +0000 https://www.livingchirpy.com/?p=1466#comment-9446 5 stars
This was so very yummy! I will for sure be making this yummy goodness again.

]]> By: Lydia https://www.livingchirpy.com/blackened-mahi-lettuce-tacos-with-cajun-remoulade/comment-page-1/#comment-8870 Mon, 12 Feb 2018 02:56:29 +0000 https://www.livingchirpy.com/?p=1466#comment-8870 5 stars
We made this tonight and it was amazing! Fresh and packed with flavor! We will definitely make this again.

]]> By: Shay https://www.livingchirpy.com/blackened-mahi-lettuce-tacos-with-cajun-remoulade/comment-page-1/#comment-2778 Fri, 20 May 2016 12:28:33 +0000 https://www.livingchirpy.com/?p=1466#comment-2778 Hi Elle, that's very true! I checked my notes and seem to have made a typo in the recipe (whoops!), I've fixed it now - thanks for bringing that to my attention! Even with the typo though, my calculation only added up to about 1 tablespoon per person for the meal, which is technically still in the safe zone! The goal with Living Chirpy is to recreate our favorite food in a healthier way, using whole ingredients as far as possible. Not every recipe you find on here will be strict low-carb, as the only carbs we're worried about is the processed type. Thanks for checking out the blog!

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